Sample menu
To Begin
- Smoked cheese stuffed bacon parcels
- £3.95
- With a salsa sauce
- Italian Tomato Soup
- £2.95
- With chunks of fresh bread
- Stuffed green olives
- £3.95
- With chunks of hand cut bread, houmous and roast garlic
- Smoked salmon and asparagus garniere
- £4.95
- Drizzled in a caesar dressing
Main Attraction
- Chargrilled swordfish steak
- £9.95
- On a bed of chilli, lime noodles
- Freshly battered cod
- £8.95
- With chips and mushy peas
- Honey roasted ham, eggs and chips
- £6.95
- Grilled wild boar steak
- £14.95
- With a garlic & sherry jus, crushed new potatoes and green beans
- Roasted butternet squash and spinach moussaka
- £8.95
- Served with garlic bread and salad
- Local pork and leek sausages
- £7.95
- With creamed leeks, mash and cider gravy
- 8oz Hampshire sirloin steak
- £13.95
- With peppercorn sauce and your choice of potato and fresh vegetables
- Chicken wrapped in bacon
- £8.95
- With a stilton and mushroom sauce
- Vegetarian Spanish tortilla
- £7.95
- With a sunblush tomato salad and warmed new potatoes
Sweets for my sweet
- Double chocolate fudge cake
- £3.95
- With cream
- Award winning caramel sticky toffee pudding
- £3.95
- With a rich toffee sauce and vanilla ice cream
- Apple and blackberry stuffed pancakes
- £3.95
- Luxury lemon cheescake with fluted orange sorbet
- Trio of vanilla ice cream
- £2.95
- With chocolate sauce
